The historic Mount Lavinia Hotel is all geared up to host the third consecutive Slow Food event for the year 2024 by spotlighting the Swedish culinary delicacies with the native Chef- Mats Petersson on 22nd of March 2024 at the Horizon Rooftop – Tickets are priced at Rs. 8,000 Nett per person.Chef Mats will be the master chef behind the magical ambience that will be created for guests who will be joining to indulge in the authentic Swedish flavours from different regions of Sweden
The family style dinner will comprise Swedish Meatballs, Kalops (Swedish Beef Stew), Barramundi, Kroppkaka Dumplings and many more savoury dishes with desserts such as Prinsesstårta and Apple Crust adding to the flavours of Swedish cuisine. All dishes will be curated out of fresh, locally sourced ingredients while still maintaining the authentic flavoursthat cater to the exclusive patrons who support the Slow Food concept and are fond of Swedish cuisine.
The concept of Slow Food has always been highly valued at Mount Lavinia Hotel – considering MLH’s commitment to sustainability and supporting local growers, fishers, and producers. In the words of Anura Dewapura (Chief Operating Officer of MLHG) “Slow Food is not just about savouring a meal; it’s a movement that celebrates local traditions, sustainability, and the pleasure of sharing a good, hearty meal that’s prepared with locally grown, fresh ingredients. Our commitment to sustainability extends beyond hosting Slow Food events. Slow Food Sweden is a part of MLH’s ongoing sustainability project. In January, we launched the country’s first ever Vegan Market; MLH Plant-Earth Market – coinciding the Poya Vegan Lunch Buffet and Vegan High Tea.”
The forthcoming Slow Food Sweden event at Mount Lavinia Hotel promises to be a remarkable experience for all attendees with the expertise skills and passion of Chef Mats Petersson. Guests will be privileged to taste the rich flavours and traditional dishes of Sweden. This occasion will not only celebrate the culinary excellence and the cultural exchange between the two nations but it will also highlight the concept of the Slow Food movement by educating guests on the intricacies of Swedish cuisine. Don’t miss the chance to embark on this gastronomic adventure and indulge in the finest Swedish cuisine at the Horizon Rooftop of Mount Lavinia Hotel on 22nd March 2024. Tickets are priced at Rs. 8,000 Nett per person including cocktails and wine.
BY NELUM BUDDHADASA