21ST EDITION OF THE CULINARY ART FOOD EXPO TO BE HELD IN JUNE 2024
A media launch was held at the Galadari Hotel on 9th April 2024 for the epic culinary extravaganza – the 21st edition of the Culinary Art Food Expo 2024 (CAFE), which is spearheaded by the Chefs Guild Lanka (CGL) and will take place in Colombo from June 7th to 9th, 2024, at the Sirimavo Bandaranaike Memorial Exhibition Centre (SBMEC). This event promises to be an international sensation showcasing the very best of Culinary Artistry.
CAFE 2024 with its pinnacle of culinary excellence, offers a comprehensive showcase of food products and services. From the journey of food processing spanning from plantation to table and consumption, every aspect of culinary art will be celebrated and explored. CGL is assisted by the event partner, CDC Events & Travel who are currently finalizing the arrangements for the event.
With the participation of esteemed international Food & Beverage and Hospitality brands, CAFE 2024 has cemented its status as the ultimate platform for innovation in the hospitality industry. Exhibitors and clients from around the globe converge here to unveil groundbreaking products and services, making CAFE the ideal and profitable stage for all participating stakeholders.
CAFE 2024 is thus a celebration of Sri Lankan cuisine and culinary talents. The event features culinary competitions, trade stalls, food festivals, cookery demonstrations, and cooking classes, showcasing the true international flavours in an exhilarating competition known as the ‘Battle of Chefs.
Under the watchful eyes of internationally renowned WACS-approved judges chefs from around the World will compete across various categories to showcase their culinary prowess. The event also features the Tea, Coconut, and Spice Festival, highlighting Sri Lanka’s expertise in these signature products and attracting a plethora of relevant stakeholders
The Tea, Coconut, and Spice Festival entails the showcasing of Innovative mains like Meat & Poultry and Creative Bakery creations, indulgence in Coconut-based cakes and spice-infused desserts and diving into the word of beverages with Coconut Arrack Cocktail Class and Gin-based concoctions and desserts crafted from Coconut Milk as well as admiring Spice Art Frames using Tea, Coconut, and Spice, alongside Gok creations.
Moreover, CAFE 2024 aims to spotlight the Ayurvedic and health benefits of Sri Lankan cuisine, engaging both local and international chefs and artists to celebrate their collective heritage.
This grand event is made possible by the generous and enthusiastic support of our sponsors: Diamond Sponsor – Asriel Marketing (Pvt) Ltd, Platinum Sponsor – Nestle Lanka PLC, Gold Sponsors – Pelawatte Dairy Industries Ltd, Prima Group, Dilmah Tea (PVT) Ltd., and Maliban Biscuits Manufactories (PVT) Ltd. with a host of esteemed co-sponsors – CBL Convenience Foods Lanka PLC, Cargills Ceylon PLC, CIC Agri Produce Export (Pvt) Ltd, Litro Gas Lanka, CW Mackie PLC and Tasty (PVT) Ltd.
Through initiatives like CAFE, the Chefs Guild Lanka continues to uplift the culinary industry in Sri Lanka, ensuring that Sri Lanka’s chefs are at the forefront of global food trends and standards. From developing an updated cookery curriculum to organizing professional training kitchens and culinary competitions, CGL remains committed to nurturing culinary talent and promoting Sri Lankan cuisine on the global stage. Join us at CAFE 2024 and witness the magic of culinary brilliance unfolding before your eyes. For more information visit Culinary Art Food Expo.
BY NELUM BUDDHADASA